4 boneless, skinless chicken breasts
1 can cream of chicken, celery, or mushroom soup
1 2/3 c. water
1/4 c. milk
1 box stuffing mix
Place chicken in slow cooker. Combine soup and milk. Pour over chicken breasts. Combine stuffing mix, seasoning packet and water. Spoon over chicken. Cover and cook on low 6-8 hours.